2/3 C honey
1/2 C prepared mustard
1/4 C pineapple juice
1Tbls Welly's Pure horseradish
1/2 t chilli powder
1 tsp Welly's Seasoned Salt
Blend all ingredients together and divided. Pour half over pork and marinade in refridgerator for 2-3 hours. Remove pork from marinade and broil or grill over medium heat, basting with reserved mariande.
Combine ingredients, double if required. Divide. Use part to marinade pork. Reserve portion to baste pork while cooking.
